Tushen Hoto:unsplash
Jin daɗin bincika duniyariska fryerdafa abinci?Ka yi tunanin daɗin ɗanɗano mai daɗi, mai daɗihaƙarƙarin naman alade mara kashitare da ɗan guntun lokacin girkin da aka saba.Sanin daidaitsawon lokacin da za a dafa haƙarƙarin naman alade mara kashi a cikin fryer na iskashine mabuɗin don cimma wannan cikakkiyar taushi da ɗanɗano.A cikin wannan shafin yanar gizon, za mu jagorance ku ta hanyar aiwatarwa mataki-mataki, tabbatar da cewa tafiyar ku na dafa abinci tana da daɗi kuma ba ta da matsala.
Shirya Fryer Air
Warming Up Fryer
Lokacin da kupreheat abin soya iska, saita zafin jiki na farko.Wannan yana taimaka muku dafa abinci daidai da samun akintsattse waje.Hakanan yana rage lokacin dafa abinci.Duba nakuiska fryermanual kafin preheating ga kowane na musamman tukwici.Kamar tanda, saita zafin jiki, bar shi yayi zafi tare da kwandon a ciki, sannan ƙara abincinku.
Saita Zazzabi
Saita madaidaicin zafin jiki akan nakaiska fryeryana da mahimmanci.Girke-girke daban-daban suna buƙatar yanayin zafi daban-daban.Daidaita shi don samun sakamako mai daɗi.Ko kuna son kintsattse ko mai daɗi, ɗaukar zafi mai kyau shine maɓalli.
Lokacin Preheating
Yaya tsawon lokacin da kuke yin zafi ya dogara da nakuiska fryermodel da abin da kuke dafa.Wasu abinci suna buƙatar ƙarin lokacin zafi don dafa da kyau.Bayar da kuiska fryerkai zafi mai kyau kafin ka ƙara abinci yana taimaka maka girki mafi kyau.
Kayan yajiRibs
Don yin haƙarƙarin naman alade mara ƙashi mai daɗi, fara da kayan yaji masu kyau kuma a yi amfani da su da kyau.Kayan yaji yana sanya abincinku dadi da abin tunawa.
Zabar kayan yaji
Kyakkyawan kayan yaji na iya sa haƙarƙarin naman alade mara ƙashi mai ban mamaki.Gwada dandano irin su paprika, tafarnuwa foda, ko cumin da ke da kyau tare da naman alade.Yi wasa tare da cakuda kayan yaji don nemo abin da kuke so mafi kyau.
Saka kayan yaji
Bayan ka debo kayan yaji, sai a shafa haƙarƙarin naman alade mara ƙashi da kyau.Tabbatar cewa kowane haƙarƙari yana samun isasshen kayan yaji don dandano mai kyau a kowane cizo.Yi amfani da hannuwanku don shafa kayan yaji - yana da babban bambanci.
Sanya Haƙarƙari a cikin Fryer Air
Sanya haƙarƙarin naman alade maras kashi daidai a cikiniska fryeryana taimaka musu su dafa daidai kuma su kasance masu ɗanɗano.Sanya su a hankali kuma kuyi tunani game da amfani da tarkace don sakamako mafi kyau.
Tazara don Koda Dahuwa
Bar sarari tsakanin kowace haƙarƙari a cikiniska fryerkwandon haka iska mai zafi zata iya kewaya su cikin sauki.Cunkushewa na iya haifar da rashin daidaituwar girki da canza yadda suke ɗanɗano da ji idan an yi su.
Amfani da Rack
Don ko da girki mafi kyau, yi amfani da tari a cikiiska fryer.Taron yana barin iska ta gudana a kusa da kowace haƙarƙari daidai gwargwado, tabbatar da cewa duk sun yi girki daidai.
Dafa Haƙarƙarin Alade Mara Kashi
Tushen Hoto:unsplash
Yaya tsawon lokacin da za a dafa haƙarƙarin naman alade mara ƙashi a cikin Fryer na iska
Dafa abinci a 370 ° F
Dafa haƙarƙarin naman alade mara kashi a370°Fyana sanya su dadi.Wannan zafi mai laushi yana dafa haƙarƙarin daidai.Suna zama m da taushi.Yi haƙuri don mafi kyawun rubutu da dandano.
Dafa abinci a 400 ° F
At 400°F, Haƙarƙarin naman alade mara ƙashi yana dafa sauri.Zafi mai zafi yana kulle a cikin ruwan 'ya'yan itace kuma yana yin kullun waje.Kuna samun haƙarƙari masu daɗi da sauri ba tare da rasa dandano ba.
Juya Haƙarƙari
Lokacin Juyawa
Juya haƙarƙarin naman alade marar ƙashi rabin lokacin dafa abinci.Wannan yana taimaka musu su dafa daidai a bangarorin biyu.Kowane cizo zai yi daidai.
Tabbatar da Ko da Dafa abinci
Juyawa yana taimaka wa haƙarƙarin naman alade marar ƙashi su yi girki daidai gwargwado.Bangarorin biyu suna samun daidaitaccen zafi daga fryer na iska.Ta wannan hanyar, suna da daidaiton rubutu da dandano.
Duba Doneness
Amfani da aNama Thermometer
A nama ma'aunin zafi da sanyioyana da amfani don bincika idan an yi hakarkarinsa.Saka shi cikin mafi kauri na nama, guje wa kashi.Idan ya karanta165°F, hakarkarinku suna shirye su ci.
Zazzabi na ciki
Bincika cewa haƙarƙarin naman alade mara ƙasusuwa ya kai yanayin zafi na ciki198-203°F.Wannan yana tabbatar da cewa sun kasance daidai da taushi da dandano.
Nasihu don Cikakkun hakarkari
Tushen Hoto:unsplash
ƘaraBarbecue Sauce
Lokacin Aiwatar
Sakabarbecue miyaa cikin 'yan mintoci kaɗan na dafa abinci.Wannan yana sanya miya caramelize kuma yana ba da dandano mai hayaki.Ƙara shi a ƙarshe yana kiyaye shi daga konewa ko yin mannewa.
Nawa Don Amfani
Yi amfani da ƙaramin adadinbarbecue miyana farko.Goga wani haske mai haske akan haƙarƙarin naman alade mara ƙashi.Ƙara ƙarin idan an buƙata.Ta wannan hanyar, haƙarƙarin ku ba zai zama mai daɗi da daɗi ba.
Huta Haƙarƙari
Dalilin Hutu Yana Da Muhimmanci
Bari haƙarƙarin naman naman ku mara ƙashi ya huta bayan dafa abinci.Wannan yana taimaka wa ruwan 'ya'yan itace yaduwa a cikin nama, yana sa su zama m da kuma m.Hutu kuma yana kulle da ɗanɗano.
Yaya Tsawon Hutu
Bari haƙarƙarin naman naman ku mara ƙashi ya huta kusanMinti 5-10kafin yanke su.Wannan ɗan gajeren lokaci yana taimakawa nama ya huta da sake shayar da danshi da ya ɓace yayin dafa abinci.
Bayar da Shawarwari
Gishiri na gefe
Ku bauta wa haƙarƙarin naman alade marar kashi tare da jita-jita masu daɗi kamargurasar masara, coleslaw, kogasa wake.Waɗannan ɓangarorin suna ƙara iri-iri kuma suna cika abincinku.
Nasihun Gabatarwa
Ka sa tasa ta yi kyau ta hanyar shirya haƙarƙari tare da sabbin ganye ko yankakken lemun tsami.Yayyafa yankakken faski ko scallions a saman don ƙarin launi.Kyakkyawan gabatarwa yana sa abinci ya fi jan hankali.
Maimaita yadda yake da sauƙi don dafa haƙarƙarin naman alade mara ƙashi a cikin fryer na iska.Ji daɗin m, haƙarƙari masu daɗi ta bin matakai masu sauƙi.Raba labarun nasarar ku tare da mu kuma ku haɗu da wasu waɗanda ke son ingantaccen hakarkarin dafaffe!
Lokacin aikawa: Mayu-24-2024