Yadda Ake Tsabtace Kwandon Fryer ɗinku A Matsayin Sauƙaƙe guda 5

Mataki 1: Tara Kayayyakin Tsabtace ku

Muhimman Kayan Aikin Tsabtatawa

Soso mai laushi ko Tufafi

Soso mai laushi ko zane yana yin abubuwan al'ajabi don tsaftace kwandon fryer na iska.Kauce wa kayan da za a cire su don hana karce abin da ba ya dannewa.Tufafin microfiber babban zaɓi ne don tsabta mai laushi amma mai inganci.

Sabulu mai laushi

Sabulu mai laushi yana da mahimmanci don karya maiko da abubuwan abinci.Masu tsabtace sinadarai masu tsauri na iya lalata saman fryer ɗin iska.Manne da sabulu mai laushi don sakamako mafi kyau.

Ruwan Dumi

Ruwan ɗumi yana taimakawa wajen sassauta ƙura.Haɗa ruwan dumi tare da sabulu mai laushi don ingantaccen maganin tsaftacewa.Tabbatar cewa ruwan bai yi zafi sosai ba don gujewa lalata abubuwan fryer na iska.

Soda Baking (Na zaɓi)

Baking soda yana ba da ƙarin ikon tsaftacewa don tabo mai tauri.Mix soda burodi da ruwa don samar da manna.Aiwatar da manna a wuraren da ba su da taurin kai kuma a bar shi ya zauna na ƴan mintuna kafin a goge.

Kayan aikin Tsabtatawa na zaɓi

Brush mai laushi mai laushi

Goga mai laushi mai laushi zai iya shiga cikin ramukan da soso ko zane zai iya rasa.Wannan kayan aiki yana da amfani musamman don tsaftacewa a kusa da gefuna da sasanninta na kwandon fryer na iska.

Brush ɗin Haƙori don Wurare masu Wuya don isa

Brush ɗin hakori ya dace don goge wuraren da ke da wuyar isa.Yi amfani da buroshin haƙori don tsaftace ƙananan ƙugiya da ƙugiya inda ɓangarorin abinci sukan makale.Bristles na iya kawar da tarkace da kyau ba tare da tabo saman ba.

Tattara kayan da suka dace yana sa aikin tsaftacewa ya fi sauƙi kuma mafi inganci.Tare da waɗannan kayan aikin a hannu, za ku kasance a shirye don magance duk wani rikici da kwandon fryer ɗinku ya jefa muku.

Mataki na 2: Kashe Kwandon Fryer na iska

Cire Kwandon Fryer Air

Kariyar Tsaro

Watsawa dakwandon soya iskayana bukatar taka tsantsan.Cire kayan aikin kafin farawa.Tabbatar kwandon ya yi sanyi gaba daya.Wuraren zafi na iya haifar da konewa.Yi amfani da mitts tanda idan kwandon ya ji dumi.

Dabarun Gudanar Da Daidai

Karɓar dakwandon iska soyada kulawa.Rike kwandon da ƙarfi don gujewa faduwa.Sanya kwandon a kan barga mai tsayi.Guji yin amfani da karfi da yawa lokacin cire sassa.

Rarrabe sassa masu Cire

Gano Abubuwan Cire Masu Cire

Gano duk abubuwan da ake cirewa nakwandon soya iska.Abubuwan gama gari sun haɗa da kwandon, tire, da duk wani abin da aka saka.Koma zuwa littafin mai amfani don takamaiman bayanai.Sanin waɗanne sassa za a iya cirewa yana sa tsaftacewa ya fi sauƙi.

Nasihu don Sauƙaƙawar Ragewa

Warke dakwandon iska soyacikin tsari.Sanya sassan akan tawul mai tsabta.Ajiye sukurori da ƙananan guda a cikin akwati.Wannan yana hana rasa mahimman abubuwan haɗin gwiwa.Bi jerin da aka zayyana a cikin jagorar don sake haɗuwa.

Tukwici na Kwararru: “Mun dauki lokaci muna nazarin abubuwanmafi kyawun hanyoyin tsaftace kwandon iska,” in ji shiUber Appliance Team."Hanya mafi sauƙi kuma mafi aminci don cire man shafawa daga kwandon fryer ɗin iska ya haɗa da rarraba da kyau."

Ragewar da ya dace yana tabbatar da tsabtatawa sosai.Bi waɗannan matakan zai sa tsarin ya zama mai santsi da inganci.

Mataki na 3: Jiƙa kuma goge Kwandon Fryer ɗin iska

Jiƙa Kwandon Fryer Air

Ana Shirya Maganin Soaking

Fara da shirya maganin jiƙa.Cika magudanar ruwa ko babban kwano da ruwan dumi.Ƙara 'yan digo na sabulu mai laushi a cikin ruwa.Don ƙarin ikon tsaftacewa, haɗa cikin soda burodi.Wannan haɗin yana taimakawa rushe maiko da barbashi na abinci makale akankwandon soya iska.

Shawarar lokacin jiƙa

Sanyakwandon iska soyaabubuwa a cikin ruwan sabulu.Bari su jiƙa na akalla minti 30.Wannan yana ba da damar mafita don sassauta duk wani taurin kai.Idan akwai tabo mai tauri, la'akari da jiƙa na dare don sakamako mafi kyau.

Goge Kwandon Fryer Air

Dabarun don Tasirin gogewa

Bayan an jika, ɗauki soso mai laushi ko zane kuma fara gogewakwandon soya iska.Yi amfani da tausasawa, motsin madauwari don guje wa tabo saman.Don wuraren da ke da wahalar isa, yi amfani da buroshin hakori.Bristles na iya shiga cikin ƙananan ramuka da sasanninta yadda ya kamata.

Magance Tabon Taurin kai

Don taurin kai, shafa manna mai kauriyin burodi soda da ruwa.Yada manna a kan wuraren da aka lalata kuma bar shi ya zauna na 'yan mintuna kaɗan.Sa'an nan kuma, shafa da goga mai laushi mai laushi.Wata hanyar kuma ta haɗa da yin amfani da cakuda vinegar da soda burodi.Zuba ruwan vinegar a cikin kwandon, sannan a bi shi da ruwan zafi.Bari wannan ya zauna na ɗan lokaci kafin a sake gogewa.

Kwarewar Keɓaɓɓu: “Dole ne in magance wasu tabo mai gasa a jikinakwandon iska soya.Na shafa sabulun tasa kai tsaye a busasshen kwandon, na shafa soda mai ƙura, na goge shi da tsohon goge goge.Sa'an nan, na zuba vinegar da ruwan zafi a cikin kwandon na bar shi ya zauna na dare.Washe gari, tabon ya fito cikin sauki.”

Waɗannan matakan suna tabbatar da tsafta sosai.Kulawa na yau da kullun yana kiyaye kukwandon soya iskaa saman yanayin kuma yana ƙara tsawon rayuwarsa.

Mataki na 4: Kurkura da bushe Kwandon Fryer na iska

Kurkure Kwandon Fryer Air

Amfani da Ruwan Dumi

Kurkura dakwandon soya iskada ruwan dumi.Ruwan dumi yana taimakawa wajen cire duk wani sabulu da kayan abinci da suka rage.Rike kwandon a ƙarƙashin famfo kuma bari ruwa ya gudana ta cikinsa.Tabbatar kurkura kowane bangare sosai.

Tabbatar da An Cire Duk Sabulu

Tabbatar an cire duk sabulu daga cikinkwandon iska soya.Ragowar sabulu na iya shafar ɗanɗanon abincin ku.Bincika sauran kumfa ko tabo masu santsi.Kurkura har sai ruwan ya gudana kuma babu sabulu da ya rage.

Busar da Kwandon Fryer Air

Shan Ruwa vs. Bushewar Tawul

Zaɓi tsakanin bushewar iska da bushewar tawul.bushewar iska ya ƙunshi sanyawakwandon soya iskaa kan tawul mai tsabta kuma a bar shi ya bushe.Wannan hanyar tana nisantar duk wani ɓarna mai yuwuwa.Bushewar tawul yana amfani da tawul ɗin busasshiyar microfiber mai tsabta don shafe kwandon.Tawul ɗin microfiber suna da laushi da tasiri.

Tabbatar da Cikakkiyar bushewa

Tabbatar da bushewa gabaɗaya kafin sake haɗawakwandon iska soya.Danshi zai iya haifar da tsatsa da lalacewa.Duba kwandon da duk abubuwan da aka gyara.Tabbatar cewa babu jika.Idan ana amfani da tawul, a bushe kowane sashi.Idan iska ta bushe, ba da damar isasshen lokaci don duk danshi ya ƙafe.

Shaida:

"Abu na farko da muke ba da shawara shine koyaushe wanke kwandon fryer ɗin iska bayan kowane amfani," in jiUber Appliance Team.“Mun ga ya fi kyau mu tsaftace kwandon yayin da yake dumi.Zafin yana kiyaye ruwa mai mai kuma mai sauƙin cirewa bayan amfani.Muna so mu yi amfani da tawul ɗin microfiber mai tsabta wanda ba zai cutar da abin da ba ya daɗe.

Shaida:

A cewar mawallafin abinciMichelle Moreyna Barefoot a cikin Pines, "Na ga cewa wanke hannu na fryer na iska ya fi tasiri sosai, kuma injin wanki yana shiga wurare masu ban mamaki kuma yana iya lalata kwandona!"

Bin waɗannan matakan yana tabbatar da kukwandon soya iskaya kasance mai tsabta kuma yana aiki.Kurkure mai kyau da bushewa yana kara tsawon rayuwar kayan aikin ku.

Mataki 5: Sake Haɗa kuma Kula da Fryer ɗinku

Sake haɗa Kwandon Fryer Air

Daidaita Daidaita Sassan

Fara da daidaita duk sassan sassankwandon soya iskadaidai.Kowane bangare yana da takamaiman wuri.Koma zuwa jagorar mai amfani don jagora.Tabbatar cewa kowane yanki ya dace da kyau zuwa wurin da aka keɓe.

Tabbatar da Amintaccen Fit

Da zarar an daidaita, danna kowane bangare da kyau don amintar da shi.Rashin daidaituwa na iya haifar da matsalolin aiki.Bincika sau biyu cewa babu gibi tsakanin abubuwan.Mai dacewa da kyaukwandon iska soyayana tabbatar da kyakkyawan aiki.

Tukwici Mai Kulawa

Jadawalin Tsabtace Tsabtace

Kafa tsarin tsaftacewa akai-akai don nakakwandon soya iska.Tsaftace bayan kowane amfani don hana haɓakawa.Tsaftacewa akai-akai yana kiyaye na'urar a cikin babban yanayi.Yi amfani da sabulu mai laushi da ruwan dumi don kula da kullun.

Matakan Rigakafi Don Gujewa Ginawa

Ɗauki matakan kariya don guje wa maiko da haɓaka abinci.Layi dakwandon iska soyatare da takarda takarda ko takarda aluminum.Wannan matakin yana kama ɗigogi da ƙuƙuwa.Hakanan, guje wa yin lodin kwandon.Yawan cinkoso yana haifar da rashin daidaituwar girki da ƙari.

Nasihar Kwararru: "Hanya mafi kyau don tsaftace fryers na iska shine tare daruwan sabulu,” in jiBecky Abbott ne adam wata."Yi amfani da samfuran da ba sa lalata don tsaftacewa."

Pro Tukwici: Jen Westyana bada shawarar amfaniDawn Powerwashga taurin kai."Ki shafa, ki bar shi ya zauna, sannan ki goge tsafta," in ji ta.

Kulawa na yau da kullun yana tsawaita rayuwar kukwandon soya iska.Bin waɗannan shawarwari yana tabbatar da ƙwarewar dafa abinci mara wahala.

Maimaita datsarin tsaftacewa mai matakai biyardon kula da tsabta da ingancikwandon soya iska.Tsaftacewa akai-akai yana tabbatar da ingantaccen abinci mai ɗanɗano kuma yana hana haɗarin lafiya.Mai tsabtakwandon iska soyaHakanan yana aiki da inganci, yana adana makamashi.Kafa tsarin yau da kullun don tsaftacewa bayan kowane amfani.Raba naku shawarwari ko gogewa a cikin sharhin da ke ƙasa.Tsabta tsaftar fryer ɗin iska zai tsawaita tsawon rayuwarsa kuma ya inganta kwarewar dafa abinci.